Cider mussels
It’s a very simple main course, typically eaten in the north of France with French fries on the side. I also like to eat it without anything or with home...
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Ingredient: Ghee (or butter)
Empanadas in cabbage leaves
This recipe is a grain free version of a family recipe. Using cabbage instead of pastry will make the empanadas as tasty as the original pastries but a lot more...
Pan-fried sea bream fillet with roasted sweet potatoes, cherries & thyme
This colourful dish is also very delicate for the taste buds. The simple taste of the sea bream matches well with the tart taste of the cherries. The thyme adds...
Tuna and radish salad, pan-fried sea bream with roasted sweet potatoes and cherries & thyme, peach ice cream
This late spring menu include fish but no meat and has enough vegetables, herbs and fruits to make it an enjoyable healthy and sophisticated menu to invite your friends Dishes...
Salmon & avocado tartar, roasted quail breasts with eggplant sweet potato mash & kumquat compote, tapioca pearls coconut custard
This is a refined menu perfectly suited for a lovely winter evening with friends or why not even for Christmas. It is boosted with omega 3, completely grain and refined...
Grated apple crêpes
An easy classic this dessert is the however a paleo version with no refined sugar nor regular flour. Therefore it makes it very healthy and also an easy to digest...
Green vegetable and almond cake
This clearly green dish with plenty of veggies and herbs is an absolute health boost and very tasty too with an exotic touch thanks to the fresh coriander, coconut milk...
Grilled nectarines & pistachios
A nice summer feeling with this dessert. Very easy to prepare and what a treat, the flavours are really mixing very well. Did you know that pistachios are really healthy...
Fish & grapefruit crumble
For seafood and citrus fruit lovers, this refined though very easy to prepare main course is well suited for winter dinners. You can replace green beans with spiralized courgettes if...
Grilled oysters with candied lemon
For seafood and citrus fruit lovers, this refined though very easy to prepare starter is well suited for winter dinners. There is only one tricky step: you need to open...