Shrimp Burger in a tomato bun with sweet potato fries
For those who love the idea of a burger but would like to eat a more creative or healthy version this recipe will be a nice gift! A big tomato...
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Ingredient: Shallot
Cider mussels
It’s a very simple main course, typically eaten in the north of France with French fries on the side. I also like to eat it without anything or with home...
Fish & grapefruit crumble
For seafood and citrus fruit lovers, this refined though very easy to prepare main course is well suited for winter dinners. You can replace green beans with spiralized courgettes if...
Crab, black rice & dried tomatoes
For crab lovers, very flavourful with an Asian touch this is one of my favorites! This dish belongs to the menu Crab, black rice & dried tomatoes, Pink grilled tuna...
Grilled oysters with candied lemon, fish & grapefruit crumble and plum, red wine & cinnamon compote
For seafood and citrus fruit lovers, this refined menu is well suited for winter dinners. There is only tricky step: you need to open oysters, so if you do not...
Tomato & basil flan, cider mussels, mini carrot cakes with pecan nuts
Light and refreshing this pleasant menu also has a healthy balance between vegetables, proteins and nuts. Mussels are best eaten during winter (months with letter ‘r’) Dishes Tomato & basil...
Crab, black rice & dried tomatoes, Pink grilled tuna with candied carrots, vanilla bananas in their skins
For seafood lovers, a menu full of flavours with an exotic touch, the crab and black rice starter is one of my favorites. The perfect menu for a cozy winter...