Ingredients
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6 Peach
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200ml Cashew milk
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1 tsp Vanilla powder
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1 TBSP Almond powder
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3 TBSP Liquid honey (neutral taste)
Overview
Extremely simple and refreshing, perfect for a hot summer day, this ice cream is perfectly delicious. No cream and no refined sugar make it particularly healthy and light. For a vegan version just replace the honey with maple syrup or another plant based sweetener
This dish belongs to the menu
Utensils
- 1 Blender
- 1 Ice cream machine (or container for the freezer)
Menu steps
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1
Done
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Prepare ice creamBlend together 6 peeled and stoned peaches, 200ml cashew milk, 1 tsp vanilla powder and 3 TBSP honey |
|
2
Done
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FreezePour in an ice cream machine for 20min before serving or store in freezer for 30 minutes, mix, put back to freezer for 15 minutes, mix, etc… until serving with a sprinkle of almond powder |
